Ice Cream
PHF / Ice Cream

Ice Cream

Ice cream is a frozen dessert typically made from milk or cream, sweetened with sugar or an alternative sweetener, and flavored with ingredients such as cocoa, vanilla, or fruit. Stabilizers and food coloring may also be added. During production, the mixture is cooled below its freezing point while being agitated to incorporate air and limit the formation of large ice crystals, resulting in a smooth, semi-solid texture.

Storage, Packing & Shelf Life
StorageFreezing temperature